Livingston Restaurant Week Launches to Celebrate Local Food and Support Neighbors While Raising Funds for Livingston Food Resource Center

Livingston will host its first-ever Restaurant Week from Monday, January 19^th, 2025, through Sunday, January 25^th, 2026, giving locals and visitors a chance to enjoy the town’s vibrant food scene while supporting neighbors in need. Participating restaurants, bars, and coffee shops will feature special dishes and drinks, with a portion of each sale donated directly to the Livingston Food Resource Center (LFRC).

This year, supporting LFRC is especially important. Rising food and housing costs, along with cuts to programs such as SNAP, TEFAP, and Medicaid, have made it harder for many families in Park County to make ends meet. Demand for the food center’s services has steadily increased, from an average of 210 households per month in 2021 to more than 500 households today.

During Restaurant Week, every bite and sip contributes directly to the mission of the food center, which provides food and resources to neighbors in need. Organizers hope to raise $10,000 and establish the event as an annual tradition that strengthens community ties, supports local restaurants, and helps families throughout Park County.

Participating locations include Engine Room, Murray Bar, Gil’s Goods, Campione, B-Sides, Neptune’s Taphouse and Eatery, Fiesta En Jalisco, Sunflower Coffee, The Gem Neighborhood Café & Grocery, Chico Saloon, Pinky’s Cafe, The Mint Bar and Grill, The Office, The Grill at Sage Lodge, and Fireside Room at Sage Lodge. Restaurants in Park County may join up until December 31^st.

Livingston Restaurant Week is brought to you by Explore Livington's Tourism Business Improvement District (TBID) and Small Plate Hospitality.

For more information and a full list of participating restaurants, visit smallplatehospitality.com or email hello@smallplatehospitality.com.